Hungarian Sweet Paprika

Hungarian Sweet Paprika
Mellow, Sweet, Earthy.

Discover the rich, earthy flavor of Hungarian Sweet Paprika, a mild pepper with a touch of sweetness and gentle depth. Grown in the cool climate of Hungary, these peppers retain their natural sugar, making them perfectly sweet and vibrant red when harvested. Ideal for stews, sauces, or any dish needing a burst of mellow, peppery goodness, this paprika adds complex sweetness with subtle raisin undertones. It’s a must-have for those who appreciate classic Hungarian cuisine or simply want to elevate their cooking!

Flavor Notes
Earthy · Sweet · Subtly Peppery with Hints of Raisin

Ingredients
Ground sweet red peppers

Cooking Tips
• Sprinkle over deviled eggs for color and flavor
• Add to stews or rubs for meats
• Toss over vegetables for a mild, vibrant kick

Adds rich color and mild, sweet flavor to European stews like goulash, sauces, and even sprinkled on deviled eggs.

Local Inspiration
This mellow paprika will add beautiful color and depth to stews and sauces, like a rich beef stew or a creamy chicken paprikash. Sprinkle it over some deviled eggs for a classic touch.