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Spice Spotlight

HomeArchive by Category "Spice Spotlight"
13 Aug
Spice Spotlight

Honey Chipotle – Sweet, Smoky, and a Little Sassy

Posted by author-avatar Arrise Mohammed
8 November 2025
1
Some spices are just sweet. Some are just spicy. Honey Chipotle is the rare gem that’s both charming and smooth at first, then brings j...
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06 Aug
Spice Spotlight

Ras el Hanout – Morocco’s Magic in a Jar

Posted by author-avatar Arrise Mohammed
8 November 2025
0
Take Your Tastebuds on a TripThink of this as a one-way ticket to Morocco, no airport required.Ras el Hanout (say it with me: r...
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Tacos using Ancho Chilli Powder
30 Jul
Spice Spotlight

Tacos Taking Over Trinidad? Here’s the Spice You’re Missing

Posted by author-avatar Arrise Mohammed
8 November 2025
1
Let’s talk about something that’s been quietly (or maybe not-so-quietly) taking over food spots around Trinidad: Mexican food.From ...
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Berbere spice in Trinidad cooking – rich red Ethiopian blend
23 Jul
Spice Spotlight

Meet Berbere: The Bold Ethiopian Spice Made for Trinidad Cooking

Posted by author-avatar Arrise Mohammed
8 November 2025
0
We need to talk about berbere. Not just because it’s fun to say (once you finally learn how), but because this Ethiopian spice might be...
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Close-up of vibrant red Korean chili flakes (gochugaru) in a small ceramic bowl, highlighting texture and color.
16 Jul
Spice Spotlight

Korean Chili Flakes (Gochugaru) – From Broke to Boujee in 10 Minutes

Posted by author-avatar Arrise Mohammed
8 November 2025
0
Let’s be honest, most of us have a stash of instant noodles somewhere in the kitchen. They’re the ride-or-die for lazy days, broke days...
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a woman holding a cup of Zesty Sumac Spice
13 Jul
Spice Spotlight

Spice Spotlight: Zesty Sumac

Posted by author-avatar Arrise Mohammed
8 November 2025
0
The Hidden Gem You Didn’t Know Your Kitchen NeededLooking for that one spice that instantly levels up your cooking, the kind that m...
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