Za’atar

Za’atar Seasoning
A Taste of the Middle East

Bring the essence of ancient Middle Eastern flavors into your kitchen with Za’atar Seasoning. This aromatic blend combines nutty sesame, earthy herbs, and a tangy sumac kick, delivering a perfect balance of woodsy depth and floral brightness. With its centuries-old roots, Za’atar adds a vibrant, complex touch to meats, dips, and salads — or even a simple drizzle over olive oil for a delicious snack.

Flavor Notes
Nutty · Woodsy · Floral Lift with a Tangy Finish

Ingredients
Sesame seeds, sumac, coriander, thyme, cumin, black pepper, and salt.

Cooking Tips

Mix with olive oil for dipping, sprinkle on meats, veggies, or hummus, or use as a finishing touch on eggs, yogurt, cheese, and popcorn. Delicious with grilled meats, fresh produce, or as a go-to seasoning like salt or pepper.
• Perfect with fresh fruits and veggies. 
• Sprinkle on roasted vegetables or season meats.
• Pairs well also with potatoes, dips, hummus, rubs, olive oil, yogurt, cheese, eggs, popcorn, and soups.

A versatile Middle Eastern blend perfect for dipping with olive oil, seasoning roasted vegetables and meats, and adding a tangy, nutty flavor to dips like hummus.

Local Inspiration
This Middle Eastern gem is delicious sprinkled over warm pita bread drizzled with olive oil. Try it as a rub for grilled kingfish or chicken, or mix it into some local strained yogurt or cream cheese for a flavorful dip. It would also add a unique touch to roasted eggplant or sweet potato.