Tuscany Seasoning

Tuscany Seasoning

Inspired by the rustic flavors of the Italian countryside, our Tuscany Seasoning is your all-in-one blend for effortless gourmet meals. Bursting with savory garlic, fragrant herbs, and a whisper of heat.

Sprinkle it on roasted vegetables, potatoes, stir it into olive oil for marinades, season chicken or seafood, toss it with pasta, or mix it into butter for a herby spread. From quick weeknight dinners to cozy weekend cooking, this versatile blend brings warmth, comfort, and bold flavor to every dish.

Flavor
Savory · Herbaceous · Subtly Spicy

Ingredients
Salt, garlic, black pepper, onion, red pepper flakes, rosemary, basil, Mediterranean oregano, and parsley.

Cooking Tips
• Combine with olive oil for a savory bread dip
• Perfect for dipping, marinades, and sprinkling over pasta or roasted veggies
• Great for salad dressing or enhancing the flavor of your favorite dishes

 Transforms bread and olive oil into a gourmet experience, also great in marinades, salad dressings, and sprinkled over pasta or roasted vegetables.

For a flavorful and aromatic bread dip,  mix 3 tablespoons of this bold, savory blend with ½ cup of your favorite olive oil for a deliciously easy dip that’s perfect for crusty bread and good company.

Feel free to tweak the amount of seasoning to match your personal preference. For the richest flavor, let the mixture sit for 20 to 30 minutes before serving, allowing the herbs and spices to fully infuse the oil.

🥗 Bonus Flavor Tip: Zesty Salad Dressing Idea
Turn this seasoning into a quick and tasty vinaigrette by mixing 3 tablespoons of the Tuscany blend with ⅔ cup olive oil and ⅓ cup red wine vinegar. It’s a simple way to bring bold, Italian-inspired flavor to your salads!