Aleppo Pepper

Aleppo Pepper
The Bold Flavor of the Mediterranean

Add a burst of fruity heat with Aleppo Pepper, a spice that packs a punch without overwhelming the palate. These chili flakes bring a raisin-like sweetness, a hint of earthy cumin, and a citrusy zing to your dishes. Whether you’re seasoning savory meals or adding a surprising twist to baked treats, Aleppo Pepper offers a unique alternative to crushed red pepper with a warm, mellow heat that builds gently.

Flavor Notes
Fruity · Sweetness · Earthy Cumin · Lemony Brightness

Ingredients
Dried Aleppo chili peppers.

Cooking Tips
• Sprinkle on pizzas, eggs, or mix into olive oil for a flavorful dip.
• Use on pasta, root vegetables, or tomato-based dishes.
• Add to baking for a unique, spicy twist – amazing in brownies or hot chocolate!

Adds a fruity warmth to Mediterranean dishes like kebabs and salads, a subtle heat to pasta sauces, or a unique twist to your morning eggs. In desserts, it pairs wonderfully with cinnamon and balances beautifully with chocolate and sugar perfect for adventurous bakers looking to try something new.

Local Inspiration
Imagine a sprinkle on your bake and shark, adding a subtle warmth and fruity note. Try it in a vibrant channa (chickpea) curry for an unexpected layer of flavor, or infused in olive oil for a delicious drizzle over grilled kingfish.